Mushroom-Sauced Roast Beef

Name: Mushroom-Sauced Roast Beef
Yield: 10.0
Ingredients: 1.0 Beef Eye Of Round Roast; 2.0 tablespoon Dijon Mustard; 0.5 teaspoon Coarsely Ground Pepper; 3.0 cup Fresh Mushrooms; 4.0 Green Onions Lt Bias Sliced Into Inch Gt; 1.0 clove Garlic; 2.0 tablespoon Butter Or Margarine; 0.25 cup Flour; 0.5 teaspoon Dried Thyme; 1.5 cup Beef Broth; 0.25 cup Light Cream Lt Or Milk Gt

Mushroom-Sauced Roast Beef — a community recipe on Potlikkr.

🍽 Serves 10.0

🥩

Ingredients

1.0 Beef Eye Of Round Roast
2.0 tbsp Dijon Mustard
0.5 tsp Coarsely Ground Pepper
3.0 cup Fresh Mushrooms

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Method (preview)

1
Trim fat from meat. Mix mustard and pepper. Rub onto meat. Place meat on
2
a rack in a shallow roasting pan. Insert a meat thermometer. Roast in a

325 degree oven until thermometer registers 140 for medium rare (1 1/2 to 2

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