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Mushroom Souffle

Mushroom Souffle is a home-style recipe made with To Slices Stale Bread, T Soft Butter, Prepared Yellow Mustard, Grated Sharp Cheddar Gruyere Or Swiss, Grated Parmesan, and Eggs. Serves 4.

Ingredientes

• 8 slice
• 4
• 2 tsp
• 2 1/2 cup

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Preparo (prévia)

1. 1

   Mix butter and mustard together until well blended.

2. 2

   Spread on bread.