Mushroom Stock
Mushroom Stock is a home-style recipe made with Yellow Onion Thinly Sliced, Leek Top Washed And Chopped, Dried Shiitake Mushrooms, Salt, Peppercorns, and White Mushrooms Sliced.
재료
- 1
- 1
- 1 oz
- 1 tsp
+ 재료 8개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Pour just enough water into the stockpot to start the onions cooking.
- 2
Add the onion, leek top, garlic, shiitake mushrooms, and salt.
Stir, then cover the pot and cook gently over medium heat for 15 minutes.