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Mushroom Turnovers

Mushroom Turnovers is a home-style recipe made with Butter, Cream Cheese, T Salt, Flour, Ea Egg, and T Milk Mushroom. Serves 8.

Ingrédients

• 1.0 cup Butter
• 1.0 pkg Cream Cheese
• 0.5 T Salt
• 2.0 cup Flour

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Méthode (aperçu)

1. 1

   Combine butter, cream cheese and salt and beat well. Add flour and

2. 2

   blend. Wrap dough in waxed paper 8x6 rectangle and chill overnight.