Musmehlmus
Musmehlmus — a community recipe on Potlikkr.
🍽 Serves 4.0
🍽️
Ingredients
- 1.5 l Milk
- 200.0 g Musmehl Flour
- 2.0 slice Rye Bread Cubed
- 50.0 g Butter
Method (preview)
- 1
From grandmother's more thrifty times, rarely encountered today.
- 2
Musmehlmus is a coarsely ground wheat flour. In olden times, spelt
flour, from which only part of the bran has been removed.
Cook this tonight? 👨🍳
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