Mussels A La Plancha

Name: Mussels A La Plancha
Yield: 1.0
Ingredients: 2.0 pound Small Mussels; Well And Beards Pulled Off; 2.0 stick Unsalted Butter; 0.25 cup Veracruz Salsa; 1.0 tablespoon Fresh Lime Juice; 0.25 teaspoon Coarse Salt; 6.0 Fresh Epazote Leaves If Desired; Prepare Grill

Mussels A La Plancha — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

2.0 lb Small Mussels
Well And Beards Pulled Off
2.0 stick Unsalted Butter
0.25 cup Veracruz Salsa

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Method (preview)

1
Preheat a large griddle or 12-inch cast-iron skillet on a rack over very hot
2
coals.

When griddle or skillet is very hot, add mussels and cook, stirring

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