Mussels Dijon

Name: Mussels Dijon
Yield: 2.0
Ingredients: 2.0 pound Mussels; 2.0 tablespoon Green Onions Finely Choppe; 2.0 X Garlic Minced; 1.0 T Shallots Finely Chopped Ground Black Pepper Taste; 0.5 cup Dry White Wine; 1.0 cup Dijon Mustard; 2.0 cup Heavy Cream; 3.0 tablespoon Minced Parsley; 1.0 French Bread Loaf

Mussels Dijon — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

2.0 lb Mussels
2.0 tbsp Green Onions Finely Choppe
2.0 X Garlic Minced
1.0 T Shallots Finely Chopped Ground Black Pepper Taste

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Method (preview)

1
* servings are 2 for main course or 4 for first course
2
Scrub and debeard mussels. In large stockpot, combine

green onions, garlic, shallots, pepper, wine and

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