Mustard
Mustard — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Vinegar
- 0.5 tsp Dry Mustard
- 0.25 tsp Turmeric
- 1.0 Rounding Cornstarch
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Heat vinegar to hot, but not boiling. Make a thin paste of dry
- 2
mustard, turmeric, cornstarch, and salt. Add to the hot vinegar
and cook until thickened. Add brown sugar. Store at room temperature.
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