← 모든 레시피

Classic Dry Mustard

A home-style Mustard made with Dry Mustard and White Vinegar. Save it, add the ingredients to your shopping list, and cook it tonight.

Share this recipe 𝕏 Facebook WhatsApp Email
Classic Dry Mustard

재료

조리법 (미리보기)

  1. 1

    Mix and let set in refrigerator overnight.

  2. 2

    In double boiler, whip 2 eggs and 1 cup white sugar.

Stir in mustard vinegar mixture.

오늘 저녁에 만들까요? 👨‍🍳

무료 회원은 전체 레시피, 팬트리 매칭, 식단 플랜, 가격 도구를 이용합니다.