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Mustard And Herb Marinated Vegetables

Mustard And Herb Marinated Vegetables is a home-style recipe made with Small Red Potatoes, Broccoli Florets, Cauliflower Flowerets, Cherry Tomatoes, Mushrooms, and Zucchini Squash. Serves 8.

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Mustard And Herb Marinated Vegetables

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作り方 (プレビュー)

  1. 1

    Steam potatoes, covered, 15 minutes or until tender. Cool. Cut each potato

  2. 2

    into 4 wedges, and cut each wedge in half crosswise. Combine potatoes and next 5

ingredients (potatoes through zucchini) in a large glass dish; set aside.

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