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Mustard Catfish Tempura

Mustard Catfish Tempura is a home-style recipe made with Cold Water, Pepper, Flour, and Catfish.

Ingredientes

• 1.0 cup Cold Water
• 0.25 tsp Pepper
• 1.0 cup Flour
• 2.0 lb Catfish

Preparo (prévia)

1. 1

   In a blender of food processor, combine the egg yolks, egg, water and salsa. P

2. 2

   uree for five seconds. Pour into a large mixing bowl. Add the cumin and peppe