Mustard Chicken

Name: Mustard Chicken
Prep time: 105 min
Yield: 6.0
Ingredients: 6.0 Chicken Breast Halves Without Skin; 0.5 cup Dijon Mustard; 2.0 English Muffins; 2.0 teaspoon Paprika; 0.5 teaspoon Dried Tarragon; 0.5 teaspoon Pepper Egg Beaters Egg Substitute; 1.5 tablespoon Butter Buds; 3.0 tablespoon Lemon Juice

Mustard Chicken — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

6.0 Chicken Breast Halves Without Skin
0.5 cup Dijon Mustard
2.0 English Muffins
2.0 tsp Paprika

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Method (preview)

1
In a large bowl, combine mustard with chicken and toss to coat. Let marinate at
2
room temp. for 30 min.

Preheat oven to 375 degrees. Tear up English muffins and grind them into fresh

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