Mustard Greens Nepalese-style
Mustard Greens Nepalese-style is a home-style recipe made with Mustard Greens, Crushed Red Pepper, Ground Cumin, and Ground Turmeric. Serves 4.
🍽 Für 4.0
Zutaten
- 1.0 lb Mustard Greens
- 1.0 tsp Crushed Red Pepper
- 1.0 tbsp Ground Cumin
- 1.0 tsp Ground Turmeric
Zubereitung (Vorschau)
- 1
Heat the oil until almost smoking. Add the greens and stir to prevent
- 2
burning. Once wilted, add the spices. Stir thoroughly, turn the heat
to low, cover, and cook for about 5-15 minutes.
Heute Abend kochen? 👨🍳
Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.