Mustard Potato Salad
Mustard Potato Salad comes together with Potatoes About, Dried Minced Onion, and Salt. Keep it handy for the next time you cook it.
Ingredients
- 2 cup
- 1/2 tsp
- 1/4 tsp
Method (preview)
- 1
In a saucepan, cover potatoes with water and cook until tender but firm.
- 2
Drain and cool.
- 3
In a bowl, combine egg salad, mayonnaise, mustard, onion and salt.
- 4
Stir in cooled potatoes.
- 5
Cover and chill.
- 6
Serve on lettuce leaves; garnish with radishes, if desired.
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