Mustard Pre-Rub Sauce
Mustard Pre-Rub Sauce is a home-style recipe made with Seasoned Salt, Black Pepper, Granulated Garlic, Onion Powder, Fresh Lemon Juice, and Brandy.
Ingrédients
- 1.0 tbsp Seasoned Salt
- 1.0 tbsp Black Pepper
- 2.0 tsp Granulated Garlic
- 0.5 tsp Onion Powder
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Méthode (aperçu)
- 1
Add all of the dry ingredients to a glass or stainless steel bowl.
- 2
Add the lemon juice and brandy, and blend until the spices are
incorporated. Blend in the mustard. Makes about 1 1/2 cups.
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