← All recipes

My Favorite Christmas Cookies

A home-style My Favorite Christmas Cookies made with Butter, Sugar, Eggs, Milk, and T Vanilla. Serves 36. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/2 cup
• 1 cup
• 2
• 3 tbsp
• 1
• 3 1/4 cup
• 1
• 1/2 tsp

Method (preview)

1. 1

   Stir together flour, baking powder, and salt. Add to creamed mixture and blend well.

2. 2

   Divide dough inot 3 parts; wrap each snugly in plastic wrap and refrigerate 2 hours or until firm enough to roll out.

3. 3

   Dust work surface and rolling pin with flour.

4. 4

   Roll out 1 piece of dough at a time to 1/8-inch thickness.

5. 5

   Cut with cookie cutters (press cutters into flour before using on dough.

6. 6

   Chill dough if necessary.).

7. 7

   Place cookies on greased baking sheet.

8. 8

   Sprinkle with sugar sprinkles.

9. 9

   Bake at 350 degrees for 13 minutes, or until golden.

10. 10

    Cool on wire racks.