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Wine Jelly Recipe

Make My Mother's Wine Jelly Recipe at home with Env Unflavored Gelatin, Cold Water, Boiling Water, Sherry, and Brandy. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 envelope
• 1/2 cup
• 1 cup
• 1 2/3 cup
• 3 tbsp
• 1 cup
• 1/3 cup

Method (preview)

1. 1

   Soften gelatin in cold water.

2. 2

   Dissolve in boiling water.

3. 3

   Add sherry, brandy, sugar, orange juice, and lemon juice.

4. 4

   Pour in mold and chill until set.

5. 5

   Serve with sweetened whipped cream, flavored with sherry or brandy, or boiled custard.