Mystery Bread

Name: Mystery Bread
Yield: 3.0
Ingredients: 2.0 tablespoon Dry Yeast Or Pre Measured; 0.25 cup Nonfat Dry Milk; 2.0 teaspoon Aniseed Crushed; 5.5 cup Unbleached Flour; 0.5 cup No Sugar Apple Juice; 0.75 cup Unsweetened Pinapple Juice; 1.25 cup Water; 2.0 teaspoon Freshly Grated Orange Rind; 0.5 teaspoon Cinnamon; 1.0 T Honey; 1.0 T Oleo T For Bowl; 0.5 cup Each Whole Wheat Flour And Buckwheat Flour; 0.5 teaspoon Unsalted Corn Oil Margarine For Pans Or Use Spray

Mystery Bread is a home-style recipe made with Dry Yeast Or Pre Measured, Nonfat Dry Milk, Aniseed Crushed, Unbleached Flour, No Sugar Apple Juice, and Unsweetened Pinapple Juice. Serves 3.

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🍽 Per 3.0

Ingredienti

2.0 tbsp Dry Yeast Or Pre Measured
0.25 cup Nonfat Dry Milk
2.0 tsp Aniseed Crushed
5.5 cup Unbleached Flour

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Preparazione (anteprima)

1
Preheat Oven To 375 F. 5O Cal. Per 3/8 Inch Slice
2
(Fat 0.5. Chol. O.) 1. in A Large Mixing Bowl,

Combine Yeast, Milk, Aniseed & 2 C. Unbleached Flour.

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