Naan bread with squash and tahini dip
Naan bread with squash and tahini dip — Potlikkr 커뮤니티 레시피.
재료
- 2.0 tsp Caster Sugar
- 0.5 tsp Baking Powder
- 2.0 tbsp Vegetable Oil
- 1.0 tsp Hot Pepper Sauce
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
For the naan bread, sift together all the dry ingredients in a bowl and mix until well combined.
- 2
Mix the milk and vegetable oil in a jug and pour into the dry ingredients. Combine the mixture and knead on a clean work surface for 6–8 minutes.
Place the dough into a bowl, cover with a damp tea towel and leave in a warm place for 15 minutes.