NAAN (Indian Flat Bread)
NAAN (Indian Flat Bread) — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup All Purpose Flour
- 1.5 tsp Baking Powder
- 1.0 tsp Sugar
- 0.25 tsp Salt
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Method (preview)
- 1
Mix all ingredients except milk, ghee and poppy seeds. Stir in enough milk
- 2
to make a soft dough. Turn dough onto lightly floured surface; knead until
smooth, about 5 minutes. Place in greased bowl; turn greased side up.
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