Naan (Pan-Broiled Leavened Bread)

Name: Naan (Pan-Broiled Leavened Bread)
Yield: 6.0
Ingredients: 1.0 cup Whole Milk; 2.0 teaspoon Sugar; 2.0 tablespoon Active Dry Yeast; 4.0 cup All Purpose Flour; 0.5 teaspoon Salt; 1.0 teaspoon Baking Powder; 2.0 tablespoon Vegetable Oil; 0.6667 cup Plain Yogurt; 1.0 Large Egg Butter Or Ghee

Naan (Pan-Broiled Leavened Bread) — a community recipe on Potlikkr.

🍽 Serves 6.0

🥞

Ingredients

1.0 cup Whole Milk
2.0 tsp Sugar
2.0 tbsp Active Dry Yeast
4.0 cup All Purpose Flour

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Method (preview)

1
and yeast, stirring well to dissolve them. Let the mixture stand in a
2
warm

place until the milk is slightly frothy (about 15 minutes).

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