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Naans - Flat Leavened Bread

Naans - Flat Leavened Bread is a home-style recipe made with All Purpose Flour, Salt, Sugar, Baking Powder, Baking Soda, and Egg. Serves 1.

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Naans - Flat Leavened Bread

Ingredienti

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Preparazione (anteprima)

  1. 1

    From "The World Atlas of Food" (A Gourmet's Guide to the Great Regional Dishes of the World) 1984, Exeter Books, Distributed by Bookthrift(Simon & Shuster) ISBN 0-671-07211-0

  2. 2

    Traditionally cooked in a tandoor, a large clay oven, this North Indian bread

gets its teardrop shape from being stuck on the wall of the oven and

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