Naans - Flat Leavened Bread
Naans - Flat Leavened Bread is a home-style recipe made with All Purpose Flour, Salt, Sugar, Baking Powder, Baking Soda, and Egg. Serves 1.
🍽 1.0인분
재료
- 2.0 cup All Purpose Flour
- 0.25 tsp Salt
- 1.0 tsp Sugar
- 1.0 tsp Baking Powder
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
From "The World Atlas of Food" (A Gourmet's Guide to the Great Regional Dishes of the World) 1984, Exeter Books, Distributed by Bookthrift(Simon & Shuster) ISBN 0-671-07211-0
- 2
Traditionally cooked in a tandoor, a large clay oven, this North Indian bread
gets its teardrop shape from being stuck on the wall of the oven and