Nana McNally's Rhubarb Cake
A home-style Nana McNally's Rhubarb Cake made with Sugar White Brown Or Mix, Butter, Vanilla Extract, Unbleached Flour, and Baking Soda. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 1/2 cup
- 1 cup
- 1 tsp
- 2 cup
- 1 tsp
- 1/2 tsp
- 1 cup
- 1 cup
- 1/2 cup
- 1 tsp
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
Cream sugar, butter, egg and vanilla.
- 3
Mix in flour, baking soda, salt and milk.
- 4
Fold in rhubarb.
- 5
Turn into prepared pan.
- 6
Bake for 1 hour.
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