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Napoleons

Napoleons — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Frozen Puff Pastry Flour For Rolling Out Pastry
• 2.0 cup Heavy Cream
• 0.5 cup Milk
• 0.5 cup Sugar

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Method (preview)

1. 1

   On a lightly floured surface roll out the pastry to 1/16-inch thick.

2. 2

   Transfer pastry to a parchment-lined sheet pan and trim edges. With a fork prick surface all over and chill for 30 minutes.