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Nargis kebabs

Nargis kebabs — a community recipe on Potlikkr.

Ingredients

• 0.5 tsp Chilli Powder
• 1.0 tbsp Cornflour
• 2.0 tbsp Flour

Method (preview)

1. 1

   Bring a large pan of water to the boil and cook 4 of the eggs for 4-5 minutes until they are medium- to hard-boiled. Drain and cool under cold running water (this will prevent the yolks from discolouring). Peel and set aside. Beat the remaining egg in a bowl and set aside.

2. 2

   In a bowl, mix together the minced beef, garlic, ginger, spices, cornflour and egg yolk until well combined. Season, to taste, with salt.