Navy Bean Stew
Navy Bean Stew is a home-style recipe made with Dry Navy Beans, Water, Italian Sausage, Chicken Broth, Onion, and Carrots. Serves 8.
🍽 Pour 8.0
Ingrédients
- 1.0 lb Dry Navy Beans
- 4.0 qt Water
- 1.5 lb Italian Sausage
- 29.0 oz Chicken Broth
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Méthode (aperçu)
- 1
Soak beans in 2 quarts of water overnight; drain. Place in a large saucepan
- 2
and add remaining water. Bring to a boil; boil for 2 minutes. Reduce heat;
cover and simmer for 60-70 minutes or until beans are tender. Drain.
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