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Nectarine and ginger tarte tatin

Nectarine and ginger tarte tatin — een communityrecept op Potlikkr.

Ingrediënten

• 3.0 tbsp Flour
• 2.0 tsp Butter
• 2.0 tbsp Brown Sugar

Bereiding (voorbeeld)

1. 1

   Place all the pastry ingredients together in a food processor and blend until a dough forms. Wrap the dough in cling film and transfer to the fridge to chill for 10 minutes.

2. 2

   For the fruit, melt butter in a small ovenproof frying pan over a medium heat. Add the sugar and stir until dissolved.