New England Maple Muffins

Name: New England Maple Muffins
Yield: 1.0
Ingredients: 2.0 cup All Purpose Flour; 2.0 teaspoon Baking Powder; 1.25 teaspoon Baking Soda; 0.25 teaspoon Salt; 0.5 cup Butter; 0.25 cup Maple Syrup; 1.5 cup Sour Cream; 1.0 Large Egg; 0.5 cup Coarsely Chopped Pecans; 10.0 Mins Prep; 15.0 Mins Baking; Makes Muffins

New England Maple Muffins — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

2.0 cup All Purpose Flour
2.0 tsp Baking Powder
1.25 tsp Baking Soda
0.25 tsp Salt

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Method (preview)

1
Preheat oven to 400. Grease 12 standard size muffin cups or line with paper liners.
2
Mix together flour, baking powder, baking soda, and salt.

Beat butter at medium speed until light and fluffy. Beat in maple syrup in a slow and steady stream. Beat in sour cre...

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