New Orleans Dirty Quinoa
A home-style New Orleans Dirty Quinoa made with Olive Oil, Chicken Livers Chopped, Onion, Celery, and Green Bell Pepper. Serves 8. Add it to your meal plan and shop the whole list in one go.
Ingredienti
- 1 tbsp
- 4 oz
- 1 cup
- 3/4 cup
- 1/2 cup
- 2 tbsp
- 1/2 lb
- 2
- 1
- 3 cup
- 1/3 cup
- 1 tbsp
- 2 tsp
- 1/4 tsp
- 27 1/2 oz
- 1/2 cup
Preparazione (anteprima)
- 1
Heat olive oil in a large saucepan over medium-low heat.
- 2
Add chicken livers, and saute 4 minutes or until done.
- 3
Add onion and next 6 ingredients; saute 3 minutes or until vegetables are crisp-tender.
- 4
Add quinoa, and cook 2 minutes, stirring constantly.
- 5
Add 1/3 cup water and next 4 ingredients; bring to a boil.
- 6
Reduce heat, and simmer, uncovered, 15 minutes or until liquid is absorbed, stirring occasionally.
- 7
Remove from heat; discard bay leaf, and stir in sliced green onions.
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