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New Potato and Red Onion Salad

A home-style New Potato and Red Onion Salad made with Red Potatoes, Parmesan Cheese Shavings, Fresh Lemon Juice, White Wine Vinegar, and Olive Oil. Scale it up or down for the number of people at the table.

Ingredients

• 2 lb
• 1/2 cup
• 1/4 cup
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   In a large pot of salted water, add potatoes, bring to the boil, and cook until tender, 15 to 20 minutes.

2. 2

   Drain the potatoes and quarter if large.

3. 3

   In a large bowl, toss the potatoes with the artichoke hearts, red onions, and vinaigrette.

4. 4

   Season to taste with salt and pepper.

5. 5

   Sprinkle with the shaved

6. 6

   Parmesan before serving.