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New Potatoes With Green Onion Sauce

Make New Potatoes With Green Onion Sauce at home with Water, Salt, Butter, Green Onions And Tops, and Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1
• 3/4
• 6
• 1 1/2
• 1 dash
• 1/4

Method (preview)

1. 1

   Scrape or peel potatoes.

2. 2

   Cut in half if large.

3. 3

   Cover, bring to boil with water and salt.

4. 4

   Reduce heat and simmer until fairly tender, about 20 to 25 minutes.

5. 5

   Add butter, onions and pepper.

6. 6

   Cook 5 to 10 minutes longer.

7. 7

   Make a paste of the flour and half the milk.

8. 8

   Add to undrained potatoes and onions; stir to blend smooth.

9. 9

   Stir in remaining milk; return to heat, stirring until sauce is thickened.