New York Style Clam Chowder

Name: New York Style Clam Chowder
Ingredients: 0.5 cup Boiling Water; 4.0 cup Cold Water; 1.0 cup Potato Cubes Cut Inch S; 0.5 cup Carrot Cubes Cut Inch S; 0.25 cup Diced Celery; 1.0 cup Stewed Or Canned Tomatoes

New York Style Clam Chowder — a community recipe on Potlikkr.

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Ingredients

0.5 cup Boiling Water
4.0 cup Cold Water
1.0 cup Potato Cubes Cut Inch S
0.5 cup Carrot Cubes Cut Inch S

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Method (preview)

1
Scrub the clams well. Put into a kettle with the boiling water, cover
2
tightly, and steam quickly till the shells are opened. Remove the clams

from the shells and chop, chopping the hard part finely, leaving the soft

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