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No-Cook Tofu "Cheesecake

No-Cook Tofu "Cheesecake comes together with Apple Juice Conct Thawed, Honey, Vanilla If Watkins, and Cinnamon. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/3 cup
• 3/4 cup
• 1 tsp
• 1/4 tsp

Method (preview)

1. 1

   Title: No-Cook Tofu “Cheesecake”

2. 2

   Crust: Place cereal or granola in a food processor with a metal blade.

3. 3

   Process until coarsely ground.

4. 4

   Place ground cereal in a bowl; add apple juice concentrate and mix well.

5. 5

   Press into a 9-inch pie plate. Set aside

6. 6

   Filling: In a large bowl, mash together tofu and honey. Add vanilla and cinnamon, if desired. With electric mixer, beat mixture until fluffy.

7. 7

   Spoon into crust and smooth out the top.

8. 8

   Cover loosely with plastic wrap and refrigerate until serving time. (The longer the cheesecake chills, the firmer it will be and the richer it will taste.)