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No-Fail Bagels

No-Fail Bagels is a home-style recipe made with Warm Water, Sugar, Lukewarm Water, Salt, and Bread Flour.

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No-Fail Bagels

Ingredients

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Method (preview)

  1. 1

    Place yeast in glass with 1/2 cup warm water.

  2. 2

    Stir in sugar until yeast is disolved.

Let stand for 5 minutes, until foamy on top.

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