No Flour Chickpea Cake
No Flour Chickpea Cake is a home-style recipe made with Canned Usa Chickpeas Any Loose Skins Discarded, Eggs, Sugar, Baking Powder, and Lemon Peel Confectionery Sugar. Serves 10.
🍽 Per 10.0
Ingredienti
- 2.0 cup Canned Usa Chickpeas Any Loose Skins Discarded
- 4.0 Eggs
- 1.0 cup Sugar
- 0.5 tsp Baking Powder
+ 1 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Preheat oven to 350F.
- 2
Place drained beans in the work bowl of a food processor and puree.
Add the eggs, sugar, baking powder and lemon zest to the puree and pulse
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