No-Knead Water-Rising Twists
No-Knead Water-Rising Twists is a home-style recipe made with Pillsbury S Best All Purpose Flour Unbleached Flour, Sugar, Salt, Active Dry Yeast, Milk, and Margarine Butter. Serves 12.
🍽 12인분
재료
- 2 1/2 cup
- 1 cup
- 1 tsp
- 1 pkg
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In small saucepan, heat milk and margarine until very warm (120 to 130F).
- 2
Add warm liquid, vanilla and eggs to flour mixture. Blend at low speed until moistened; beat 2 minutes at medium speed.
Stir in remaining 1 1/2 to 2 1/2 cups flour to form a soft dough.