Noodle Kugel

Name: Noodle Kugel
Yield: 8.0
Ingredients: 1.0 pound Or Wide Egg Noodles; 2.0 tablespoon To T Butter Or Marg Lt Opt Gt; 3.0 Eggs; 2.0 cup Cottage Cheese; 0.75 cup Sour Cream Yogurt Lowfat Ok; 8.0 ounce Cream Cheese Lowfat Ok; 1.0 teaspoon Vanilla Extract; 1.0 teaspoon To T Cinnamon; 0.25 cup To C Sugar; 0.5 teaspoon To T Salt; 1.0 tablespoon To T Lemon Juice; 0.5 cup Packed Raisins; 1.0 Tart Apple; 2.0 Ripe Peaches Topping; 1.0 cup Bread Crumbs Wheat Germ; 1.5 teaspoon Cinnamon; 0.25 cup Packed Brown Sugar; 1.0 Preheat Oven To Lightly Grease X Pan

Noodle Kugel — Potlikkr 커뮤니티 레시피.

🍽 8.0인분

🍜

재료

1.0 lb Or Wide Egg Noodles
2.0 tbsp To T Butter Or Marg Lt Opt Gt
3.0 Eggs
2.0 cup Cottage Cheese

+ 재료 14개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
rine <or simply rinse in cold water and drain again>. Transfer to a large bowl.
2
Combine eggs, cottage cheese, sour cream or yogurt, cream cheese, cinnamon,

sugar, and salt in blender or food proc and whip until smooth--in several batch

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