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Noodle Pudding

Noodle Pudding is a home-style recipe made with Broad Egg Noodles, Butter Or Margarine, Sugar, Large Eggs Slightly Beaten, Cinnamon Or To Taste, and Winesap Apples. Serves 10.

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Noodle Pudding

재료

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조리법 (미리보기)

  1. 1

    Cook the noodles in boiling salted water for 10 minutes. Drain

  2. 2

    and rinse with cold water.

Add the margarine or butter to the noodles and mix until melted.

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