Noodle Pudding (Pressure Cooked)

Name: Noodle Pudding (Pressure Cooked)
Ingredients: 1.0 tablespoon Butter; 3.0 cup Dry Egg Noodles Loosely Packed; 1.0 cup Milk; 0.25 cup Sour Cream; 0.5 teaspoon Ground Cinnamon; 1.0 tablespoon Honey; 1.0 tablespoon Brown Sugar

Noodle Pudding (Pressure Cooked) — a community recipe on Potlikkr.

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Ingredients

1.0 tbsp Butter
3.0 cup Dry Egg Noodles Loosely Packed
1.0 cup Milk
0.25 cup Sour Cream

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Method (preview)

1
Cook the noodles in the pressure cooker (without the lid) for 5 minutes in rapi
2
dly boiling, salted water. Drain thoroughly and place in the prepared dish. W

hile the noodles are still warm, add the butter and toss well to coat, then sti

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