Noodles Romanoff

Name: Noodles Romanoff
Ingredients: 12.0 ounce Egg Noodles; 1.0 pound Cream Cheese Softened; 8.0 ounce Sour Cream; 2.0 tablespoon Butter Melted; 1.0 clove Garlic Crushed; 0.25 teaspoon Black Pepper; 0.25 cup Bread Crumbs; 0.5 cup Grated Parmesan Cheese

Noodles Romanoff — a community recipe on Potlikkr.

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Ingredients

12.0 oz Egg Noodles
1.0 lb Cream Cheese Softened
8.0 oz Sour Cream
2.0 tbsp Butter Melted

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Method (preview)

1
Cook noodles according to package directions until barely tender. Drain
2
noodles. Mix together cream cheese, sour cream, and butter. Stir into noodles.

Add scallions, garlic, and pepper, and turn into buttered baking dish. Combine

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