Norfolk Crab
Norfolk Crab is a home-style recipe made with Fresh Crab Meat, Butter, and Cider Vinegar Salt And Pepper. Serves 4.
🍽 4인분
재료
- 1 lb
- 1 stick
- 2 tbsp
조리법 (미리보기)
- 1
Heat oven to 500 degrees F.
- 2
In 8-inch pie plate arrange crab meat.
Melt butter and add vinegar. Pour over crab.