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North Carolina Barbecued Pork

North Carolina Barbecued Pork is a home-style recipe made with Cider Vinegar, Onion Chopped, Worcestershire Sauce, Hot Pepper Sauce, Boneless Pork Shoulder Roast Trimmed And Tied, and Liquid Smoke.

Ingredienti

• 0.5 cup Cider Vinegar
• 1.0 Onion Chopped
• 1.0 tsp Worcestershire Sauce
• 1.0 tsp Hot Pepper Sauce

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Preparazione (anteprima)

1. 1

   sauce, and hot pepper sauce. Add the pork roast, cover, and

2. 2

   refrigerate for at least 8 hours or overnight, turning the pork as