North Carolina Grated Sweet Potato Pudding
North Carolina Grated Sweet Potato Pudding comes together with Sweet Potatoes Raw Coarsely Grated, Brown Sugar Packed, Milk, Butter Melted, and Ground Cinnamon. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 5 cup
- 3/4 cup
- 1 1/2 cup
- 1/2 cup
- 1/2 tsp
Method (preview)
- 1
Use up to 1 cup of packed brown sugar if using fresh coconut.
- 2
Preheat oven to 400 F. Mix all the ingredients together and pour into a buttered, medium-size casserole or skillet.
- 3
Bake for 50 to 60 mins.
- 4
As crust forms around edges during baking, remove from oven and stir pudding well to mix the crust throughout.
- 5
Do this several times until cooking is finished.
- 6
Serve warm or cold, plain or topped with cream or ice cream.
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