North Carolina Ribs

Name: North Carolina Ribs
Yield: 6.0
Ingredients: Marinade; 1.0 tablespoon Salt; 1.0 tablespoon Carsely Ground Black Pepper; 2.0 teaspoon Crushed Red Pepper Flakes; 6.0 pound Spareribs Sauce; 1.0 cup Vinegar; 1.0 stick Unsalted Butter; 4.0 tablespoon Brown Sugar; 2.0 teaspoon Crushed Red Pepper Flakes

North Carolina Ribs — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

Marinade
1.0 tbsp Salt
1.0 tbsp Carsely Ground Black Pepper
2.0 tsp Crushed Red Pepper Flakes

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Method (preview)

1
Combine the marinade ingredients and rub all over the ribs. Marinate for at
2
least an hour.

Combine the sauce ingredients, bring to a boil, and simmer for 5 minutes.

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