Northfork Crab Meat
Northfork Crab Meat is a home-style recipe made with Crab Meat, Butter, and Tarrigan Wine Vinegar Cocktail Sauce Lemon Wedges. Serves 1.
🍽 Serve 1.0
Ingredientes
- 1.0 lb Crab Meat
- 4.0 tbsp Butter
- 1.0 tbsp Tarrigan Wine Vinegar Cocktail Sauce Lemon Wedges
Preparo (prévia)
- 1
Heat Butter over low heat. Saute crab meat, stirring for 2 minutes.
- 2
Sprinkle with vinegar. Top with parsley and a little garlic powder. Serve
with cocktail sauce and lemon wedges. Cam be made with shrimps.
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