Northwestern Apricot Candy
Northwestern Apricot Candy — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Warm Water
- 2.0 cup Sugar
- 0.125 tsp Salt
- 0.5 cup Cold Water
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Method (preview)
- 1
Remove any stems or blemishes from apricots. Soak in warm water 1 hour,
- 2
then cook slowly in same water until very tender, stirring to avoid
scorching. Put through a food mill or sieve. Cook apricot pulp until thick
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