Norwegian Lefser
Norwegian Lefser — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Boiling Water
- 2.0 tbsp Butter
- 0.5 tsp Salt
- 1.0 cup Rye Flour
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Method (preview)
- 1
There are many different types of this flat bread.
- 2
This version should remain soft rather than crisp
(hence the name lefser, or soft cake). PREHEAT OVEN TO
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