Norwegian Nut Bread
Norwegian Nut Bread — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Unbleached All Purpose Flour
- 0.25 cup Non Fat Dry Milk Powder
- 1.0 cup Whole Wheat Flour Unsifted
- 1.0 cup Buttermilk
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Method (preview)
- 1
Preheat oven to 375 degrees. Coat empty 16-oz cans
- 2
with non-stick cooking spray. IN a medium-size bowl,
combine flour, baking soda, salt, nuts, dry milk,
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