Nova Scotia Gingerbread
Nova Scotia Gingerbread is a home-style recipe made with Lightly Packed Brown Sugar, Flour, Salt, Baking Soda, Cinnamon, and Boiling Water.
Ingrédients
- 0.25 cup Lightly Packed Brown Sugar
- 1.5 cup Flour
- 1.0 tsp Salt
- 1.0 tsp Baking Soda
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Méthode (aperçu)
- 1
Cream shortening and sugar together until light and fluffy. Beat in
- 2
molasses and egg. Combine flour, salt baking soda, spices.
Stir dry ingredients gently into creamed mixture alternately with boiling
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